Neuzeller Kloster-Bräu

Every beer an original

The history of the monastery brewery is closely linked to that of Neuzelle Monastery. Thanks are due to the monks who began the art of brewing beer as early as 1416 and have made it a German cultural asset over the centuries.

Even today, the art of craft beer brewing cultivated by the monastic brothers is continued here in a way that preserves tradition and is in keeping with the times.

As a beer specialty manufactory entirely in the spirit of the monastic tradition, today's secular monastery brewers use natural raw materials and a great deal of ingenuity to produce innovative and distinctive beer specialties with a unique character.